Welcome to our blog Gujarati rotlo food recipes. Today, we will be learning how to make delicious Gujarati Kadhi Recipe at home within 15 – 20 mins.
About Gujrati Rotlo Food Recipes
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We offer recipes and cooking advice for home cooks, beginners, and experienced ones. Here you will find all the popular Gujarati, South Indian, North Indian, Chinese, and other food recipes.
Introduction: Gujarati Kadhi Recipe
Gujarati Kadhi Recipe is a popular dish from Gujarat. This sweet and tangy yogurt-based dish is made with gram flour and spices. In this article, we will teach you how to make a simple and delicious Gujarati Kadhi. Kadhi recipe is a sweet dish which is a combination of spices, herbs, and gram flour along with yogury ( dahi ) based on your requirements.
We can make various combination of Gujarati kadhi, it is generally made on a holidays or when there are relaxing sundays and you want to give your family a comforting lunch or dinner paired with Gujarati Kadhi along with steamed basmati rice or jeera rice and fulka roti combo.
Inorder to prepare this yummy Gujarati kadhi we can consider using homemade curd, as it is recommended for a good taste. Since we all share great love for gujarati kadhi, we find gujarati kadhi made in the every part of India. But everyone has their own way of preparing the Kadhi. Their are some of famous areas where people love exploring kadhi which hold a great taste.
These areas are like Punjab known for its Punjabi Kadhi, Rajasthan known for its Rajasthani Kadhi, Sindhi have a unique way of preparing Sindhi Kadhi and lastly Maharashtrians who are also very fond of making Maharashtrain kadhi.
We personally have a great attachment towards our very own Gujarati Recipe of Gujarati Kadhi. The recipe has a unique way of preparation and below is where we have given you step by step recipe for understanding the Gujarati Kadhi Recipe.
Gujarati Kadhi Recipe Ingredients
Let’s begin our recipe by showcasing the Main Ingredients of Gujarati Kadhi Recipe
- 2 cups yogurt (curd)
- 3 tablespoons gram flour (besan)
- 1 tablespoon ginger-green chili paste
- 1 tablespoon sugar
- Salt to taste
- 2 cups water
For Tempering
- 1 tablespoon ghee
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon cumin seeds
- 1-inch cinnamon stick
- 2 cloves
- 8-10 curry leaves
- 2 dry red chilies
- 1/4 teaspoon fenugreek seeds
- A pinch of asafoetida (hing)
Gujarati Kadhi Recipe Preparation
- In a large bowl, mix yogurt, gram flour, ginger-green chili paste, sugar, and salt.
- Add 2 cups of water to this mixture and whisk well to ensure there are no lumps.
Making Gujarati Kadhi Recipe
- Heat ghee in a pan.
- Add mustard seeds and cumin seeds and let them splutter.
- Add cinnamon stick, cloves, curry leaves, dry red chilies, fenugreek seeds, and asafoetida. Sauté for a few seconds.
- Add the prepared yogurt-gram flour mixture to the pan and stir continuously.
- Bring the mixture to a boil while stirring continuously to avoid lumps.
- Once it starts boiling, reduce the heat and let it simmer for 10-15 minutes.
Benefits of Gujarati Kadhi Recipe
i. Delicious and Nutritious
Gujarati Kadhi is not only delicious but also packed with nutrients. Yogurt is rich in protein and calcium, which are beneficial for health.
ii. Long Shelf Life
Kadhi can be stored in an airtight container and stays fresh for a long time. This dish is also great for travel.
Varieties of Gujarati Kadhi Recipe
i. Spicy Kadhi Recipe
To make spicy kadhi, add red chili powder and coriander powder to the mixture. This makes the kadhi more flavorful and spicy.
ii. Sweet Kadhi Recipe
To make sweet kadhi, add sugar and cardamom powder to the mixture. This makes the kadhi sweet and delightful.
Serving Suggestions
i. Gujarati Kadhi with Tea
You can serve kadhi with hot tea & masala rice. This combination appears to be very tasty and it is also considered as a perfect evening snack for your family.
ii. Gujarati Kadhi with Chutney
You can serve your gujarati kadhi recipe with sweet and spicy chutney. This combination enhances the flavor of the kadhi.
FAQ: Gujarati Kadhi Recipe
1. How to make Gujarati Kadhi Recipe?
To make Gujarati Kadhi Recipe, mix yogurt, gram flour, ginger-green chili paste, sugar, and salt. Heat ghee and add mustard seeds, cumin seeds, cinnamon stick, cloves, curry leaves, dry red chilies, fenugreek seeds, and asafoetida. Add the yogurt-gram flour mixture and bring to a boil while stirring continuously.
2. What is the best Gujarati Kadhi Recipe?
The best Gujarati Kadhi Recipe is one that is sweet and tangy, made with yogurt and gram flour, and flavored with spices.
3. What is a simple Gujarati Kadhi recipe?
A simple Gujarati Kadhi recipe is one that can be made quickly with basic ingredients like yogurt, gram flour, and spices.
4. What ingredients are needed for Gujarati Kadhi Recipe?
The main ingredients for Gujarati Kadhi are yogurt, gram flour, ginger-green chili paste, sugar, salt, and tempering spices.
5. How to fry Kadhi Recipe?
You can fry the kadhi recipe on medium heat until it turns golden and crispy.
6. How to store Kadhi Recipe?
You can store kadhi recipe in an airtight container as this will keep it fresh for a long time.
7. How to make spicy Kadhi Recipe?
Making a spicy kadhi recipe is very easy, all you need to do is add red chili powder and coriander powder to the mixture, mix it well and wait for 10 minutes. Your spicy kadhi recipe is ready to serve.
8. How to make Sweet Kadhi Recipe?
To make sweet kadhi recipe, you first have to add sugar, followed by the cardamom powder to the mixture and finally you need to mix it well for amazing results.
9. How to serve Kadhi with tea?
You can serve kadhi with hot tea, this combination is considered to be very tasty.
10. How to serve Kadhi with chutney?
You can serve kadhi with sweet and spicy chutney.
Conclusion: Gujarati Kadhi Recipe
Gujarati Kadhi Recipe is a delicious and nutritious dish that everyone loves. With this simple and tasty recipe, you can make kadhi at home and enjoy its flavor. It can be clubbed with rice, chapati, bajra roti, bhakri and masala rice. Gujarati Kadhi Recipe is considered as one of our personal favourite recipe during weekends.
Gujarati Kadhi Recipe is a recipe which can be clubbed with any Sabji. The most essential food recipe for elderly people during their first meal in the day. Kadhi Recipe also has a great cultural value. It is majorly made on weekends to enjoy the recipe because of holidays.
We would recommend everyone to make this amazing recipe at home which will give you a delicious taste and a great filling. Also you can checkout our other recipes too by visiting our homepage section at our website Gujrati Rotlo Food Recipes.